sri_260721
LIVELIHOOD INFORMATION
Fullname
What is the training you completed at Odyssea?
Relation to the training
High
Are you currently working?
Yes, I found a job
Did Odyssea support him/her in finding employment/up-skilling/scholarship?
Yes - Employability success
How did you find the job?
Route 1: I found the job myself
Post date
26-Jul-2021
INTERNAL INFO
What is his/her professionalism?
High
What is his/her commitment?
High
What does he/she need to improve his/her employability?
Improve his/her self-confidence
What are the suitable jobs for him/her?
Cooking
Submitted by
Submitted by panagiota on Monday, 26 July, 2021 - 18:10.
Last modified
Monday, 4 October, 2021 - 15:54
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Would you be willing to join another training in Odyssea again, more relevant to the field that you would like to work in?
Yes
ABOUT MY JOB
What is your current employment status?
Employed
How long have you been employed?
over 6 months
What is your job title?
sous chef
ISCO-08 Code Level 4
9411 Fast Food Preparers
ISCO-08 Code Level 2
94 Food Preparation Assistants
Give us a brief description of your duties, what you are doing every day
make food for a vegan company.
Other company not in our list - can add the name and the telephone number of the supervisor
βιολογικό χωριό
What is your type of contract?
Full time
Do you have social insurance?
Yes
What is your range of salary?
700€ - 900€
2/8: της προτείναμε το incubation & θα πάρει μέρος