Kitchen Assistant _SKILLS4ALL_1123
COURSE INFORMATION
Training Course
Line Cooking
Thematic Area
HORECA
Type
Hard skill
Odyssea Project
Odyssea Branch
Status
Completed
Start date
End date
Hours
50
Location
Odyssea
Registration date
04-Sep-2023
PRE-REGISTERED BENEFICIARIES
REGISTERED BENEFICIARIES
Beneficiaries Completed